• prep: 15 min
  • cook: 15 min
  • total: 30 min
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  • servings:
  • Summary

    This coconut shrimp curry super delicious, healthy and very easy to prepare. It is perfect for a quick weeknight dinner or meal prep and always tastes super delish!

    Ingredients

    • 12 oz shrimps
    • 1 onion
    • 1 tbsp ginger
    • 2 garlic cloves
    • 1 carrot
    • 1 bell pepper
    • 1 tbsp avocado oil
    • 2 tbsp yellow or red curry paste
    • 13.5 oz coconut milk
    • 2 tsp curry powder
    • 1 tsp ground turmeric
    • ½ tsp ground cumin
    • salt and pepper

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 280 % Daily Value *
    • Total Fat: 24 g 36.35%
    • Saturated Fat: 18 g 89.76%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 400 mg 16.68%
    • Calcium: 57 mg 5.65%
    • Potassium: 550 mg 15.72%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 24.9%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 18 g %
    • Dietary Fiber: 3 g 10.76%
    • Sugar: 5 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 228.52%
    • Vitamin C 65.59%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables2
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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